Eat Well/Live Well: Corn: A Whole Grain for Global Nourishment
July 5 @ 5:00 pm - 6:00 pm
Jennifer Little, OSU Extension Family and Consumer Sciences Educator presents monthly Eat Well/Live Well programming at Findlay-Hancock County Public Library. Her series of programs feature globally inspired home cooking topics.
Understand why this summer vegetable favorite is a whole grain, healthy side dish, as well as a nutritious ingredient used in kitchens across the globe.